The British Museum Cookbook
Members' price *
In this cookbook, over 100 recipes are recreated from past cultures. Recipes include a full-scale Roman banquet and the exotic Kukuye Sabsi from Ancient Persia. From classical Greece come honey cheesecake and from Georgian England, Mrs Raffald's grapes preserved in brandy.
Product code: cmc17591
Price category: Under £10
Title: The British Museum Cookbook
Author: Michelle Berriedale-Johnson
Number of pages: 160
llustrations: 100 b/w
Standard UK delivery: 5 working days. Overseas times may vary
Preorder information - this product has not been released yet, but you can order now and we will despatch it to you once we receive stock. You will not be charged until your order is ready for despatch.Every purchase supports the Museum
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